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Walk-up window and takeout restaurant How Crispy Express opens January 24 in Summerhill

Plus, Kirkwood breakfast spot Le Petit Marche reopens, the owners of Calle Latina open a restaurant in Avondale, and a new rooftop restaurant and bar lands in Alpharetta

Subrina and Greg Collier, of the restaurant Leah & Louise in Charlotte. With COVID restrictions finally easing, star-packed food festivals are beginning to return to the scene. But a new festival planned for this fall in Charlotte aims to bring a different focus than the big gatherings: celebrating Black chefs. While Black chefs have long been an integral part of Charlotte’s food scene, they weren’t getting the recognition they deserved. That began to change in 2016, when a group of Black chefs in Charlotte put on a pop-up dinner, Soul Food Sessions, designed to showcase the city’s Blac...

Here are 5 must-try Black-owned restaurants in Alabama By Haley Laurence These five Black-owned restaurants are producing everything from barbecue to fine dining. (contributed/file) When you think of notable Alabama restaurants, chances are you’ll immediately think of a Black-owned restaurant. After all, many of the state’s oldest and most cherished restaurants are Black-owned. From Brenda’s Bar-B-Que Pit (opened in 1942) in Montgomery to Lannie’s Bar-B-Que Spot (1946) in Selma, many Black-owned restaurants have stood the test of time. There are also many new Black-owned restaurants m...