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Why does the aluminum foil have a dull and a shiny side?

Shiny or dull side? The aluminum foil debate is settled! Experts reveal both sides are safe for food storage and prep. Learn best practices for using aluminum foil to maximize safety and nutrition, including using parchment paper with acidic foods and avoiding direct contact during high-heat cooking. ....

Ipsita Chakraborty , Aluminum Foil , Food Storage , Ipsita Chakraborty , Dull Side , Shiny Side , Luminum Migration , Acidic Foods , Salty Foods , High Temperature Cooking , Parchment Paper ,

This Is the Real Reason Aluminum Foil Has a Shiny and a Dull Side

This Is the Real Reason Aluminum Foil Has a Shiny and a Dull Side
Brooke Nelson
© Provided by Taste of Home
It’s a well-established question and one that we’ve been too afraid to ask our mothers: Should we use the shiny or the dull side of aluminum foil when we cook? And have we been doing it wrong this entire time?!
Concerned cooks, you can breathe a sigh of relief: As it turns out, there’s no correct side of aluminum foil to use when cooking so using it on either side is not one of the cooking mistakes that could ruin your food. According to the ....

Huffington Post , Wrong Side , Heavy Duty Aluminum , Real Reason Aluminum Foil Has , Dull Side , ஹஃபிங்டன் போஸ்ட் , தவறு பக்க , கனமான கடமை அலுமினியம் ,