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I was watching JVN's new Netflix Show last night Getting Curious with Jonathan Van Ness as he wondered if bugs are gorgeous or gross. The only thought I've ever had about bugs was to smash them with my shoe, but I must say by the end of the show, bugs actually made me hungry.
I was watching JVN's new Netflix Show last night Getting Curious with Jonathan Van Ness as he wondered if bugs are gorgeous or gross. The only thought I've ever had about bugs was to smash them with my shoe, but I must say by the end of the show, bugs actually made me hungry.
They're very crispy. crispy. you don't look too impressed. and you? like roasted chickpeas. ok, that's not bad! interesting. do you like roasted chickpeas? love them, yeah. 0k! fairenough! listen, they're not just for humans either. take a look at these. right, these are black soldier fly larvae. fancy one? no, i'm not really feeling so hungry anymore. correct answer because they're for pigs. what?! because it's a way of feeding farm animals more sustainably. they're bred by beta bugs, which is a start—up based in scotland. i know in certain parts of the world eating bugs is commonplace, but...
See, in the future, we might be eating more insects than meat. they are cheap, they're richer in protein, calcium and iron and have less fats than beef, pork or chicken. best of all, there are bazillions of them. yes, i heard — there are 1.5 billion per person on earth. what do you think? how do they taste? they're very crispy. crispy. you don't look too impressed. and you? like roasted chickpeas. ok, that's not bad! interesting. do you like roasted chickpeas? love them, yeah. 0k! fairenough! listen, they are not just for humans either. take a look at these. right, these are black soldier fl...
Currently, the sustainability of the livestock sector is being discussed due to the resources needed to produce meat and the emissions generated by farm animals, especially cattle.