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Do you you know where your Sriracha's peppers come from? Someone is secretly buying jalapeños - Vimarsana News

Do you you know where your Sriracha's peppers come from? Someone is secretly buying jalapeños

Huy Fong Food’s Sriracha sauce is back on store shelves. Speculation is spreading about how. A former Huy Fong grower started a rival Dragon Sauce.

Source: yahoo.com
Sriracha rebound brings back heat as speculation swirls about mystery jalapeño buyer - Vimarsana News

Sriracha rebound brings back heat as speculation swirls about mystery jalapeño buyer

Huy Fong Food’s rooster-stamped, green-tipped Sriracha sauce once again lines store shelves. Speculation is spreading on reasons for the rebound.

Source: yahoo.com
'Pay-to-play' at retired fairgrounds CEO's previous employer - Vimarsana News

'Pay-to-play' at retired fairgrounds CEO's previous employer

A state audit of irregularities at the Big Fresno Fair sheds light on why Stacy Rianda may have retired as Ventura County Fairgrounds CEO.

Source: vcstar.com
Why Wall Street is now betting on water | Business| Economy and finance news from a German perspective | DW - Vimarsana News

Why Wall Street is now betting on water | Business| Economy and finance news from a German perspective | DW

At the Chicago Mercantile Exchange, investors are now able to speculate on water prices. This practice, meant to help secure supplies for cities and farmers, has drawn criticism, as Sabrina Kessler reports from New York.

Source: dw.com
Why US investors are now betting on water | Business| Economy and finance news from a German perspective | DW - Vimarsana News

Why US investors are now betting on water | Business| Economy and finance news from a German perspective | DW

Why US investors are now betting on water At the Chicago Mercantile Exchange, investors are now able to speculate on water prices. This practice, meant to help secure supplies for cities and farmers, has drawn criticism, as Sabrina Kessler reports from New York. Farmers in California have to make sure that scarce water resources are used efficiently When Edgar Terry walks his fields in the morning, there's one thing on his mind: water. The 61-year-old farmer owns 700 hectares (1,730 acres) of land — a total of 12 fields with bell pepper, strawberries, spinach, celery and cilantro that have ...

Source: dw.com