Norwich restaurants turn to virtual kitchens in pandemic
Deliveroo motorbike riders in Norwich. Picture : ANTONY KELLY - Credit: copyright ARCHANT 2017 Restaurants are turning to virtual kitchens to expand and adapt during Covid, leading to a raft of new takeaways diners may not know are run by familiar brands. Sometimes called ghost or dark kitchens, they don't have a set space for eating in, often share a kitchen with another business and generally focus on online deliveries or collections. There are 200 listed on delivery website Deliveroo in the east of England, and a spokesperson said since March 2020 the number nationwide has doubled, up to...