New for May 13: South Bay restaurants look forward to adding capacity for on-site dining
Restaurants throughout the South Bay accommodate diners while also meeting LA County Health Department mandates for controlling the spread of the coronavirus. Along with cooking and serving take-out, restaurants can serve customers outdoors and and also indoors at reduced capacity with as much air ventilation as possible. Tables must be spaced eight feet apart and groups are restricted to a maximum of six people from the same household. For the most current information, refer to the restaurants' websites and social media spaces, as changes are expected. LA County allows bars and breweries...
Source: tbrnews.com