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Mouthwatering tamale recipes you can (and should!) make at home

Sometimes a quick bite is a must — we’re huge fans of 30-minute dinners. But when you have the time to put a lot of love and effort into a meal, it shines through in every bite. And that could not be more true than with tamales. The hearty Mexican dish includes a flavorful filling wrapped in masa, then steamed in corn husks.

Los-muertos , San-luis-potosíx , Mexico , United-states , Mexican , Emile-wamsteker , Vianney-rodriguez , Food-network-kitchen , Food-network , Teri-lyn-fisher-food-network , Jason-david-page-food-network , Michael-moriatis-food-network

Mouthwatering tamale recipes you can (and should!) make at home

Sometimes a quick bite is a must — we’re huge fans of 30-minute dinners. But when you have the time to put a lot of love and effort into a meal, it shines through in every bite. And that could not be more true than with tamales. The hearty Mexican dish includes a flavorful filling wrapped in masa, then steamed in corn husks.

Los-muertos , San-luis-potosíx , Mexico , United-states , Mexican , Vianney-rodriguez , Emile-wamsteker , Food-network , Food-network-kitchen , Michael-moriatis-food-network , Jason-david-page-food-network , Teri-lyn-fisher-food-network