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New analysis of independent data for 2020 show that reported new COVID-19 infection rates amongst meat and poultry workers were five times lower in December tha
A new analysis of independent data for 2020 shows that new COVID-19 infection rates amongst meat and poultry workers were five times lower in December than in May. Meanwhile, rates in the general population rocketed up nine times in the same period. According to data from the Food and Environment Reporting Network, the meat and [...]
Meanwhile, December cases among the general public are nine times higher.
WASHINGTON, DC — New analysis of independent data for 2020 show that reported new COVID-19 infection rates amongst meat and poultry workers were five times lower in December than in May, while rates in the…
/PRNewswire/ -- New analysis of independent data for 2020 show that reported new COVID-19 infection rates amongst meat and poultry workers were five times...