Best cheese is from Connecticut, but cheesemaker from Wisconsin
Second place went to a vintage cupola American original cheese made by a Door County company.
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Second place went to a vintage cupola American original cheese made by a Door County company.
Second place went to a vintage cupola American original cheese made by a Door County company.
GREEN BAY, Wis. (WJFW) - A new champion has been crowned in Green Bay. “Europa”, an aged gouda made by Arethusa Farm Dairy in Bantam, Connecticut was voted as the
It's an exciting time of year for cheese lovers when the United States Championship Cheese Contest comes around.
/PRNewswire/ -- Wisconsin again wins more awards than any other state or country during the U.S. Championship Cheese Contest. Wisconsin cheesemakers secure...