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Maggots and worms will soon be on the menu for our grandchildren to avoid starvation 'Future foods' must be mass-farmed to combat malnutrition Researchers claim that reservations about eating new foods such as insects could be overcome (Image: Shared Content Unit) There are always big stories on WalesOnline - don't miss any with our daily emailInvalid EmailSomething went wrong, please try again later. Sign me up now When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice. Thank you for subscri...

Maggots and kelp must be mass-produced to curb global malnutrition – report 13/05/2021, 4:03 pm Researchers have suggested that foods such as mealworms, algae and protein derived from fungi will need to be mass-produced and consumed to combat global malnutrition in the future (John Giles/PA) Foods such as mealworms, algae and protein derived from fungi will need to be mass-produced and consumed to combat global malnutrition in the future, a new report suggests. Researchers have said that, with climate change, environmental disasters and epidemics posing a threat to current food supply chai...

Climate change is liable to continue to endanger humanity’s sources of food. Scientists are already developing edible alternatives

Maggots and worms will soon be on the menu for our grandchildren to avoid starvation 'Future foods' must be mass-farmed to combat malnutrition Researchers claim that reservations about eating new foods such as insects could be overcome (Image: Getty Images/iStockphoto) Never miss a big story in Plymouth again with our daily newslettersInvalid EmailSomething went wrong, please try again later. Sign me up! When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice. Thank you for subscribingWe have ...

Humankind will have to eat maggots and other bizarre 'superfoods' to avoid malnutrition, according to a new report.  UK researchers say traditionally-eaten plant-source foods, like barley, maize, fruits and vegetables, and animal-source foods, like meat, fish and eggs, are 'innately exposed to various acute and chronic stresses'. These include pests and disease, as well as environmental changes brought on by human-driven climate change.  The solution is to farm maggots (insect larvae) of the black soldier fly, house fly and mealworm beetle, at a mass scale for human consumption, they say.�...