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First Water will produce 1,500 metric tons of Atlantic salmon at its flow-through land-based farm in Thorlakshofn, Iceland, in 2024.
Taiwanese seafood company Tri Ocean has made big changes to its business strategy by pivoting toward finished products.
The Mediterranean Restorative Aquaculture Centre is scheduled open by the end of 2024 in La Rapita, Catalonia, Spain.
Seven Chilean firms have teamed with the Monterey Bay Aquarium to launch CSARP+, a program designed to renew the effort to reduce antibiotic usage.
Pittman Seafoods CEO Yoke Vandepitte said the amount of work required to ensure seafood standards compliance is getting out of hand.