In the wake of the devastating Lahaina wildfire in August 2023, researchers from different fields at the University of Hawaiʻi are embarking on two public i
In the aftermath of Maui’s Lahaina wildfire, the University of Hawai‘i will use $519,000 in USDA grants to fund research projects that aim to reinforce Hawai‘i’s agriculture against disasters and address the health risks of toxic chromium.
The U.S. Department of Agriculture selected the Hawaiʻi Good Food Alliance to lead the Island and Remote Areas Regional Food Business Center, which covers Alaska and other U.S. territories.