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At the experimental Finger Lakes winery known for its high quality, co-owner Fred Merwath wants to know: Can biodynamic viticulture make more expressive Riesling? Wine Spectator senior editor Kristen Bieler looks at the results of his trials.
Sparkling wine will be called on to make many a Valentine's Day dinner romantic, but the bubbles needn't burst the budget. This week I have three moderately priced sparklers to set the mood. Two are ...
Sustainability has, in recent years, become one of the hottest topics in the wine world, against the backdrop of an ever more challenging growing environment and of the increasing awareness of consumers. It is not always analysed, however, in all its aspects and facets; sustainable winegrowing goes well beyond viticultural practices, touching on cultural, economic […]
In 1994 Marti and Tom Macinski, owners of Standing Stone Vineyards, planted an acre of Saperavi grapes. Two other winemakers in the Finger Lakes—McGregor Vineyard and Dr. Frank Vinifera Wine
New York-Certified vines now available at three New York nurseries