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Don Antonio offers 45 different types Neapolitan pizza, served up from within its cozy storefront in Hell's Kitchen. Owned and operated by Giorgia Caporuscio,
As summer ends, the restaurant scene heats up with new dining experiences.
Oklahoman Bill Bonadio Jr. founded Papa Dio’s Italian Restaurant and Wine Bar more than four decades ago, but on a sunny spring afternoon in 2021 he’s headed out the door “to sell a guy a carburetor” when the media arrives. He promises to be right back. “Don’t forget to clock out,” his sister/boss deadpans. After 19 years, Candace Gideo is back in her element. After closing Papa’s Little Italy in 2003, Gideo has worked in various food-service jobs, including her own pizza place in Arcadia and a food truck she operated with her husband and two sons. But the current owne...
Issues are issues. >> my favorite thing at the fare is funnel cake. >> turkey legs. >> the food, absolutely the foo food. ♪ >> so good. i love texas. >> dana: [laughs] very nice. >> juan: great job. >> lawrence: i brought you some goodies. fried pizza. >> juan: how can you fry a pizza? >> lawrence: just eat it, juan. >> jesse: i don't know about this one. i'm going to pass this to greg. >> lawrence: fried peanut butter and jelly. >> jesse: that looks good. >> dana: i want the chocolate one, please. >> juan: she wants the cookie dough. >> greg: i ran over something like this last night.