Beignets | News | cadillacnews.com
My goodness, this year, even with all its continued craziness, seems to be just flying by. I cannot believe it's already time for Fat Tuesday, the centuries-old tradition of living-it-up large on the last day before Lent begins. Easter is coming early this year, the first Sunday in April to be exact, so we all better get ready for it, and yeah- Spring. As tradition dictates, the day before Ash Wednesday, which is known as Fat Tuesday, Shrove Tuesday, Pancake Tuesday, or if you are French (or in New Orleans) Mardi Gras, we are to use up all the flours and fats and other pantry staples used...