How to use alcohol when cooking
Pints are pulled and wine poured at British gastropubs while dishes are plated and served. But in the kitchen, the worlds of food and alcohol become one.
Source: morningadvertiser.co.uk
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What do pub owners think of solo dining
Pub operators have shared their two cents on guests eating alone, after a two Michelin-starred restaurant announced solo diners would be charged double for the price of a tasting menu.
Source: morningadvertiser.co.uk
Varun Khanna: The General Tarleton, Ferrensby gets new head chef
Last month, Varun Khanna hung up his chef whites at two Michelin starred restaurant Sat Bains and returned home to head up the kitchen at a North Yorkshire gastropub.
Source: morningadvertiser.co.uk
The General Tarleton has a new head chef with Michelin pedigree
The General Tarleton in Ferrensby in has appointed Varun Khanna as its new Head Chef. Varun joins The General Tarleton from Two Michelin Star Restaurant Sat Bains in Nottingham and prior to this worked at One Michelin Star The Pipe and Glass in Beverley. Varun said: I am thrilled to…
Source: harrogate-news.co.uk
Travel review: why fine dining at The General Tarleton near Harrogate is drawing diners in from far and wide
Clinking our glasses in front of a roaring fire whilst sampling some of Yorkshire’s finest fare, there can be few better places to spend a cosier night in the country than at The General Tarleton.
Source: shieldsgazette.com