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2022 is drawing to a close, and the bells are almost ready to ring to welcome in 2023. Celebrate a fresh start at GIADA Garden, with a festive Italian New Year’s Day menu designed to mark the arrival of 2023 with style and ceremony. GIADA Garden’s New Year Day menu is priced at RMB 1,988 per person, with the option to add a wine pairing for RMB 988. https://mp.weixin.qq.com/s/vV-ipdHskrux4mGoiVzokg ....
In a blink of an eye, time passes by, and before you know it, GIADA Garden is now a year old. On this occasion of GIADA Garden’s first anniversary, we are honoured to have Stefan Stiller, executive chef of three-Michelin-starred Taian Table, Shanghai, to join us in Beijing for a four-hand dinner. This is chef Stefan Stiller’s debut in Beijing, and our Beijing gourmands can expect a brilliant gastronomical feast. https://mp.weixin.qq.com/s/HQm2dYs16 MqyFcQUYAH9w ....
Items on the takeaway menu include freshly baked goodies such as Focaccia Bread with Olives, Croissant and Bomboloni, and hearty dishes such as Veal Tenderloin, Tuna & Caper Sauce, and Braised Wagyu Beef Short Rib served with Seasonal Vegetables and Beef Sauce. For desserts, do not miss the evergreen classic GIADA Tiramisu.https://mp.weixin.qq.com/s/5PDJlGpEaAtx1IoZ79jigw ....