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Shake Shack Debuts New Korean-Style Fried Chick'n Sandwich as Part of Korean-Inspired Menu

limited-item Korean-inspired menu.
The Korean-Style Fried Chick'n sandwich features Shake Shack's crispy-fried chicken breast filet covered in a gochujang glaze, topped with toasted sesame seeds, and served with white kimchi slaw on a potato bun. The new sandwich is inspired by Korean fried chicken, which is typically double-fried and brushed with sauce (the most popular sauces at Korean fried chicken restaurants in the US being either a soy garlic sauce or a sweet and spicy sauce, which seems to be what Shake Shack is aiming for). Korean fried chicken is very popular in South Korea and enjoys a decent amount of popularity in certain states here at the US (there's one Korean fried chicken restaurant chain, Bonchon, that has over 100 locations in the US across 21 states).

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