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Spicy Sautéed Cabbage with Chickpeas and Parmesan Recipe

Sometimes with cooking, the best thing you can do is leave a thing alone. In this case, let the cabbage leaves sit and get charred around the edges before you even think about tossing them in the pan.

This caramelized cabbage cooks down in a spiced tomato paste until it's falling-apart tender and absolutely delicious.

As we make our way through the depths of winter, what is seasonally available influences what we want to eat and what we cook.

Slaws expand the definition of salad for winter- As we make our way through the depths of winter, what is seasonally available influences what we want to eat and what we cook. In the main course department, we tend to turn to dishes like slow roasts, braises, stews and the like. But in many...