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Food waste could be used to create sustainable feed alternatives for fish Apr 1 2021 Human food scraps could be used to create high-quality food for farmed fish, leading to a more sustainable global fish economy, according to a team of researchers at The University of Western Australia. PhD student Katarina Doughty, from UWA’s Oceans Institute and School of Biological Sciences said the global dependence on fish products – both farmed and wild-caught – was rising, with roughly three billion people relying on seafood as a primary source of protein. The population is expected to exceed 9.6...

Bruichladdich Distillery The funding will support Protium's expanded projects and pipeline, which enables UK businesses to accelerate their net zero goals specifically through the decarbonization of mobility, thermal and electrical demand. Following a series of major recent developments in Protium's growth, the company's technical acumen is increasingly sought after across the UK. Numerous businesses in the aviation, horticultural, alcoholic manufacturing, and food and beverage space have turned to the London-based team to assist them with their sustainability targets in recent months. Wi...