8 Summery Cocktails To Enjoy This Weekend
– 1 lemon – Halve and destone the peaches. Halve the vanilla pods lengthways and scrape out the seeds. – In batches, place the peaches in a food processor or blender, skin included, and blitz to a purée. – Spoon the peach purée into a pan and stir in the sugar, lemon juice and vanilla seeds. – Bring to a simmer over a low heat and let it bubble away for 20 minutes, or until thickened. – Using a funnel, carefully pour the warm cordial into sterilised bottles or jars, then seal and store in a cool place until ready to use. Moscow Mule Punch A Moscow Mule has such a bang of sunny h...
Source: stellar.ie