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Creative dishes and a signature beverage menu make Izanami an exceptional restaurant
Almost 10 years after opening, Izanami continues to maintain high standards and dazzle diners with distinctive, shareable dishes. ....
United States
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Sangre De Cristo
,
Heather Hunter
,
Bosha Ginjo
,
Kiko Rodriguez
,
Nasu Dengaku
,
Deborah Fleig
,
Duke Klauck
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Santa Fe National Forest
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Grilled Miso Bass
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Bok Choy
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Pickled Ginger
,
Ten Thousand Waves
,
Santa Fe National
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Santa Fe Ski Basin
,
Ten Thousand Wave
,
Sesame Noodles
,
Tae No Hana
,
Indigo Sky Nama
,
Yuki No Bosha Ginjo
,
Executive Chef Kiko Rodriguez
,
Spicy Cucumber
,
Avocado Salad
,
Black Sesame Noodles
,
Pork Belly Tacos
,
Kakiage Fritter
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