Cocktail stories: Astronaut, Continental Midtown - The Spirits Business
Part of the cocktail menu at the Continental Midtown since 1995, a remixed recipe blasts this fun Philly staple to new heights.
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Part of the cocktail menu at the Continental Midtown since 1995, a remixed recipe blasts this fun Philly staple to new heights.
View Comments Pensacola is less than two weeks away from being invited into The Well, entrepreneur DC Reeves' latest extension of downtown Pensacola nightlife and brewery concepts. Guided by an ambiance that embodies tropical Florida without the touristy tint, The Well figures to offer an elevated tap room and lounge experience anchored by its mixed-culture, funky beer program and its thoughtful and refined cocktail menu. "Every concept we have it's, 'What can we bring to Pensacola that we haven't seen here before?' That's what we hope to always bring," Reeves said Friday, from behind ...
The Hyatt Centric hotel in Fort Lauderdale turns a guest room into a password-protected lounge that will host top bartenders from South Florida and across the country.
For decades, Calle Ocho has been known as the heart of Miami's Cuban culture. But until recently, the neighborhood was mostly filled with small cafés that specialized in basic Cuban comfort food. The past few years, however, have brought an influx of more adventurous and wide-ranging establishments, from chef-driven kitchens like Michelle Bernstein's at Cafe La Trova to tacos and tequila at El Santo and a curated beer selection at Union Beer Store. Most recently, Earl Campos Devine, Oscar Rodriguez, and Eliesteban Mena, partners at Old's Havana Cuban Bar & Cocina, set out to open a restauran...