Budding chefs whip up Sankranti dishes
Budding chefs whip up Sankranti dishes Updated: Updated: Jackfruit biryani, Bellam charu, Bobbatlu among the signature items on offer Share Article AAA Student chefs of Regency College of Hotel Management displaying traditional dishes that they prepared as part of a Sankranti food festival on campus. | Photo Credit: By arrangement Jackfruit biryani, Bellam charu, Bobbatlu among the signature items on offer To encourage students to showcase their culinary skills and learn more about different cultures and traditions of the country, Regency College of Hotel Management arranged a food fest...