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Weiser Onion Produce kicks off first season with strong demand - Vimarsana News

Weiser Onion Produce kicks off first season with strong demand

Noting the 2022 early crop had been moving well, Weiser Onion Produce Sales/Management Consultant Herb Haun said during the third week of September that harvest crews were well into the season’s storage crop.

Haun Packing cites good demand, looking to clean up in late February - Vimarsana News

Haun Packing cites good demand, looking to clean up in late February

This year’s shorter onion crop has several sheds in the Treasure Valley of Idaho-E. Oregon, including Haun Packing, based in Weiser, ID, looking at finishing the 2021-’22 shipping season earlier than normal.

'Really good for my heart' | Local News Stories - Vimarsana News

'Really good for my heart' | Local News Stories

ONTARIO — On Friday afternoon, it looked like Santa’s workshop at a warehouse storing most of the donations that have come in for this year’s holiday charity drive that is

Market and Crop Update for April 15, 2021 – Onion Business - Vimarsana News

Market and Crop Update for April 15, 2021 – Onion Business

April 15, 2021 MARKET Washington: Brenden Kent with Sunset Produce in Prosser told us on April 13 planting for the 2021 crop is finished. “We do have all of our onions in for this next season, and everything looks good so far. We are currently just mainly shipping contracts out on our existing crop and plan to go another couple of months with what we have in storage. The onions are holding very well at this point, and we are hopeful to have a good finish to the season.” He continued, “The market has been a little all over the place lately, and that’s not uncommon for this...

Haun Packing says good foodservice movement a 'pleasant surprise' - Vimarsana News

Haun Packing says good foodservice movement a 'pleasant surprise'

By December 11, 2020 Onion movement has been good throughout the season for Haun Packing in Weiser, ID, with General Manager Herb Haun describing the demand from foodservice as a “pleasant surprise” in the wake of COVID-19. Haun told The Produce News during the week before Thanksgiving that his operation had been busy as the holidays approached. Herb Haun “The Thanksgiving pull was mostly last week and the beginning of this week,” he said on Nov. 18, adding that demand was strong across the board for color and sizes. “Red movement has been good and did pick up for the holidays,” ...