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The New Paper She takes leap to be hawker after years in banking sector Ms Elayne Ang and her partner Samuel Tan at Tian Kee Carrot Cake and Hokkien Mee in Marine Parade. Yesterday, Ms Ang received the Promising New Hawker Award at the first Singapore Hawkers Awards. TNP PHOTO: JOEL CHAN Couple's leap of faith pays off with Promising New Hawker Award 0 Engagements Ms Elayne Ang had worked for more than 15 years in the banking industry when she decided to take a leap to become a hawker. The big switch in 2019 saw her opening a stall to sell carrot cake and Hokkien mee, and fielding questions ...

Explained: Singapore’s beloved street hawker culture, now a Unesco ‘Intangible Heritage’ The hawker centres are representative of Singapore’s multiculturalism, with stalls selling cheap, delicious food of Chinese, Malay, Indian origins, among others. Written by Pooja Pillai , Edited by Explained Desk | New Delhi | Updated: December 24, 2020 7:24:48 am Lau Pa Sat food centre is seen in Singapore. (Reuters Photo: Edgar Su, File) Last week, one of Singapore’s most popular attractions, its vibrant street hawker culture, was designa...