Shrimp and grits, barbecue at sold-out fundraiser for hospice
TRAVERSE CITY — Hospice of Michigan is bringing its fundraising event Barley, BBQ and Beats to Traverse City for the first time next weekend.
Source: record-eagle.com
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Yucatan-Style Pickled Red Onions
Yucatan-Style Pickled Red Onions by mynorthmedia | Jun 16, 2021From her home base in Traverse City, Christina Marbury combines passions and skills to round out her unique résumé: food photographer, food blogger, digital marketer focused on local food businesses and special order baker. She also loves celebrating her Irish... by mynorthmedia | Jun 17, 2019 | 0 commentsCooking under the open sky is always a delight. Get the campfire going and create these delicious Dutch oven enchiladas, which are sure to please the whole family. This recipe was featured in the June 2019 issue of Traverse...
Source: mynorth.com