Challah and chocolate babka breads to make for the holidays ahead
Recently, I picked up the cookbook and began thumbing through the pages, pausing twice, for a chocolate babka recipe and on another for challah bread that promised a dough that
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Recently, I picked up the cookbook and began thumbing through the pages, pausing twice, for a chocolate babka recipe and on another for challah bread that promised a dough that
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In addition to hoarding canned goods (a relatively recent development), I am a long established cookbook hoarder.
Autumn is upon us, and I am delighted. I’ve said it before, and I’ll say it again, fall is my favorite season. And bear with me as I repeat one of my favorite autumn quotes by George Eliot: “Delicious autumn! My very soul is wedded to it, and if I were a bird I would fly about the earth seeking the successive autumns.” Everything about this season fills me with happiness: fall colors, the subtle change of light in the sky, cool evenings, crisp mornings, the gorgeous reds of apples ripening in my orchard. Life, the world — it all feels so challenging right now — but the arrival of a...