Hawker Chan still eats soy sauce chicken daily, commutes by bicycle despite fame and condo upgrade
After winning a Michelin star and getting roped in to expand his humble hawker stall into a chain of restaurants in Singapore and overseas, life has certainly improved for Chan Hon Meng. But perhaps not as drastically as one might think. Hon Meng, 58, is probably better known as Hawker Chan, or the man behind Liao Fan Hong Kong Soya...
Source: asiaone.com