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In 'The Cooking of Books', Ramachandra Guha tips a hat to the chemistry between writer and editor | Books and Literature News - Vimarsana News

In 'The Cooking of Books', Ramachandra Guha tips a hat to the chemistry between writer and editor | Books and Literature News

Published: April 12, 2024

The books is a personal history of his long association – mostly, literary, but also collegian – with editor-publisher, Rukun Advani

Source: indianexpress.com