The short and brief life of the Mexican-EurAsian Culinary Exchange!
In this producer's takeover, Julio talks to Ibrahim and Yernur, two Eurasian migrants who reached Tijuana after they both got into hot water in their native countries of Russia and Kazakhstan. We join them and other refugees for a meal as they talk to us about their journeys to request asylum in the US.Tune in!@portofentrypod**************Port of Entry has whole new set of stories with you, this time centered around food and migration.This season we share several stories about how food has changed cities in the borderlands, including episodes on folks who have made Valle de Guadalupe, the...
Source: kpbs.org