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This $136 Knife Is Worth More Than ‘Thousands of Dollars’ of Others, According to a Professional Chef Laura Reilly © Provided by Food & Wine Amazon A chef is only as good as their best knife. For many professionals, that means investing top dollars in high-maintenance blades that are only fit for limited purposes. Nir Sarig, chef and owner of forthcoming New York restaurant Eti, has a simpler—and more affordable—solution. "This knife is a crowd pleaser for a home cook or a professional cook," he says of the Shun Cutlery Classic 8-inch Western Cook's Knife. "It's the...

The J.A. Henckels Chef’s Knife That ‘Chops Like a Breeze’ Is 50% Off Today Amy Schulman © Provided by Food & Wine Amazon Operating productively and efficiently in the kitchen often comes down to one tool: a chef's knife. Without a sharp, sturdy knife, cooking tasks prove to be exceptionally more difficult—and terribly tedious. And while investing in a knife block set is certainly key to any home cook's success in the kitchen, choosing a singular chef's knife might be even more vital.  So if you happen to be in search of a chef's knife that's both functional and rea...