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May 10, 2021 Instagram/ foodieant • For some, this year is all about being a more mindful eater and consumer of healthier foods. One way to do so is to go vegetarian. But if the thought of going vegetarian conjures up bland tasting food and unfulfilled satiety, think again. These Indian vegetarian restaurants in Singapore are here to prove the contrary. And even if you aren’t aiming to change up your diet, these establishments are still places to tuck into yummy food – a win either way. 1. Podi & Poriyal [embed]https://www.instagram.com/p/CKQOZu3FWQC/?utm source=ig embed[/embed] Focusing on South Indian cuisine, Podi & Poriyal has garnered many fans for its hospitable settings and equally delicious food. Favourites here include the wide-range of homemade podi and pickles, Podi Idlis and Medhu Vadai. ....
February 01, 2021 Facebook/kotuwa.sg Singapore’s Little India is a bustling, lively area bursting with colour, aromas and incredible food. It’s a hotspot for experiencing some of Singapore’s multi-ethnic culture, which of course, also means some of Singapore’s best Indian food. Here are our favourite Little India restaurants for you, from traditional cuisine to cosy cafes and vibrant bars . Most of them are vegetarian-friendly too – read on! Restaurants [embed]https://www.instagram.com/p/c0v10HyAyJ/?utm source=ig web copy link[/embed] This South Indian restaurant is well-known across the island for their incredible Masala Thosai ($3.60) and Teh Tarik ($1.40). Soft in the middle and crispy at both ends, their thosai is stuffed with mashed potato, spices and vegetables. ....