Kansas City Barbecue Gets a Vegan Makeover at These 5 Popular Spots
Long celebrated for its meat-centric cuisine, Kansas City restaurants are now serving—and embracing—vegan barbecue.
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Long celebrated for its meat-centric cuisine, Kansas City restaurants are now serving—and embracing—vegan barbecue.
For business like Mr. D’s Donut Shop in Shawnee and Mattie’s Foods in Brookside, a rise in the price of ingredients is bringing unpredictability.
After running a successful food truck, sisters and business partners Arvelisha Woods and India Pernell continue making waves with the opening of Mattie’s Foods’ brick-and-mortar restaurant.
Shares It’s been nearly a year since we started social distancing, staying home to make mountains of sourdough, Korean whipped coffees, and focaccia bread art. But for all the at-home deliciousness we’ve mastered, we’re ready for our favorite restaurants! So although travel is still off the table, we’re celebrating with a mouthwatering tour of the stories—and recipes—from some of the best-loved, Black-owned vegan restaurants in America. From soul food in Detroit to Ethiopian eats in Brooklyn to a stoner-inspired burger joint in Wisconsin, get ready, because it’s time to eat. The...