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Open peri peri paneer dosa, hibiscus dosa and other innovative recipes to add a twist to your dosa - Vimarsana News

Open peri peri paneer dosa, hibiscus dosa and other innovative recipes to add a twist to your dosa

Dosas are comfort food and making them is a lot of fun. However, Indian chefs want you to elevate your classic dosa by adding ragi and sprouts, as well as hibis

World Pulses Day 2024: From tingmo to tacos, Indian chefs share unique recipes to try - Vimarsana News

World Pulses Day 2024: From tingmo to tacos, Indian chefs share unique recipes to try

A staple of Indian cuisine, pulses have dominated kitchens across the nation. For World Pulses Day 2024, India chefs share exciting yet healthy recipes for you

Indian chef Surabhi Sehgal's food art Instagram posts often go viral. Her goal? To inspire people to eat healthily by 'applying imagination' - Vimarsana News

Indian chef Surabhi Sehgal's food art Instagram posts often go viral. Her goal? To inspire people to eat healthily by 'applying imagination'

Self-taught Indian chef Surabhi Sehgal’s artfully presented dishes have gained millions of views on Instagram. She talks about how, through her food art, she wants to inspire people to eat healthier food.

Source: scmp.com
Croquettes to Thai Krapow Bowl: Follow these recipes to use tofu in different ways - Vimarsana News

Croquettes to Thai Krapow Bowl: Follow these recipes to use tofu in different ways

Croquettes to Thai Krapow Bowl Follow these recipes to use tofu in different ways Indian chefs say you cannot only make a stir-fry but also use the ingredient

Indian Chef Garima Arora's Restaurant Awarded Second Michelin Star, Vikas Khanna Applauds - Vimarsana News

Indian Chef Garima Arora's Restaurant Awarded Second Michelin Star, Vikas Khanna Applauds

Chef Garima Arora is the first Indian woman to ever receive not just one but two Michelin stars for her restaurant. Find out more about her feat below.

Source: ndtv.com