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Envisioning indigenous food sovereignty as "a whole ecosystem"

Envisioning indigenous food sovereignty as "a whole ecosystem"
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FNCS Supports Food Sovereignty of Tribal Nations

Summer is a beautiful time to travel the country and visit with partners, and I am delighted, humbled and honored to have visited the Spirit Lake Sioux Tribe, Turtle Mountain Band of Chippewa Indians, and Port Gamble S’Klallam Tribe last month. It was inspiring and impressive to see how the tribes are dreaming big in terms of food sovereignty - delivering healthy, fresh, locally sourced, and traditional foods to their members in their communities through the Food Distribution Program on Indian Reservations and Supplemental Nutrition Assistance Program. ....

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New USDA grant program aims to support Indigenous meat processing

A total of $50 million is now available to tribes across the country to support harvesting, processing and packaging Indigenous meats, like salmon, moose and caribou in Alaska. Applications are open until July 19. ....

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New USDA grant program aims to support Indigenous meat processing

New USDA grant program aims to support Indigenous meat processing
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What does regenerative agriculture on a reservation look like?

Better profits, better soil and buying back its land, the Iowa Tribe of Kansas and Nebraska has regenerative ag to thank. ....

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