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Getty When it comes to food and wine pairings, there are those who carelessly match any dish with any libation and those who painstakingly try to balance the flavors of the food with the perfect wine. No matter where you land on the spectrum, there are some dishes that remain challenging (potluck, anyone?), so having knowledge of ways to properly pair wine with your food can truly intensify the enjoyment of eating. It doesn’t get much better than sea bass with Burgundy and a juicy steak with a classic Cabernet Sauvignon, so here are some pairing tips that promise to make your next dish si...

This week at Morse Institute Library Community Content 9 a.m. to 4:30 p.m. Fridays 9 a.m. to 4:30 p.m. Saturdays 1 to 4:30 p.m. Sundays At this time the library is temporarily closed for browsing. However, you can still pickup your holds with no appointment using our new walk-up window. Alternatively, patrons can book a Contactless Pickup appointment online or via the Minuteman Library App, or call 508-647-6520. Pickup appointments are available from 9 to 10 a.m. daily from Mondays through Fridays, 10 a.m. to 11 p.m. Saturdays, and 7 to 8 p.m. Mondays through Thursdays. Pickup appoints are...

Share this article SAN FRANCISCO, March 2, 2021 /PRNewswire/ -- Forager Project®, a family-owned and operated plant-based food company, has launched a line of organic, plant-based cheeses. The dairy-free cheeses are uniquely crafted to perform and taste like dairy cheese using the company's probiotic cashewmilk yogurt as the base. This line of organic, dairy-free cheeses is unique in the category for many reasons: Forager Project CHEESEWORKS Melt & Stretch. It's the cheesiest vegan cheese with the best melt and stretch and amazing taste and texture just like dairy cheese. Simple Ingredient...

As we, like latter-day groundhogs, awaken from our socially distanced hibernation of “Interesting Times,” our thoughts turn from enduring enforced bouts of cabin fever and vaccines injected via square needles to the promise of spring-like weather and celebrating holidays once more. My dining partner has always regarded Valentine’s Day as her getting paroled from the winter doldrums. Since the holiday falls on a Sunday this year, we celebrated it a little differently, with her joining me on a visit to Southern Craft BBQ and their Sunday Brunch. Southern Craft BBQ is located on t...

Flexitarian Meal Plan © Provided by EatingWell In this flexitarian meal plan, we map out a week of mostly plant-based vegetarian recipes while still offering the flexibility to enjoy meat or seafood once or twice a week. The flexitarian diet is basically a non-diet approach to eating more plant-based meals. Some people structure this by following a vegetarian diet at home but eat meat when at a friends for dinner or anytime someone else is cooking. Others eat mainly vegetarian but eat meat once or twice a week or once or twice a month. However you follow it, the main goal of the flexitaria...