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Miami’s burgeoning Black cuisine scene and the scrumptious food that comes from it is its own showcase. Here's where to take your appetite.

The annual James Beard Foundation culinary series puts the spotlight on 20 Miami chefs and will be hosted by the Michelin Guide Bib Gourmand restaurant's owner and chef.

Ten locally owned restaurants to patronize during national Black business month, from standbys like Jackson Soul Food to relative newcomers like Chick'N Jones.

Helmed by Noma alum Akino West and his wife Jamila Ross, the outdoor-only brunch spot in Miami's Little River neighborhood has gained a cult following for its unique fusion of Southern American and Italian cooking.

Miami hotel workers resist going back to low-wage normal TAYLOR DOLVEN, Miami Herald FacebookTwitterEmail MIAMI (AP) — For 10 years, Norlando Saavedra left his house in Kendall at 4 a.m. to arrive at the Fontainebleau Resort in Miami Beach by 5 a.m. The 58-year-old worked for eight hours making omelets, bacon, waffles and pancakes for hotel guests. Then, he got back into his car and drove to the Hilton Double Tree Hotel in Doral, where he worked from 2 until 10 p.m. making tacos, hamburgers, pizzas and churrascos. Most days, he arrived home at 11 p.m. Two jobs. Sixteen hour days. Six days a...