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"There's potential out there, but it's going to be quite variable," said Joe Lauer, who studies corn and silage production at UW-Madison's College of Agricultural and Life Sciences.
"There's potential out there, but it's going to be quite variable," said Joe Lauer, who studies corn and silage production at UW-Madison's College of Agricultural and Life Sciences.
"There's potential out there, but it's going to be quite variable," said Joe Lauer, who studies corn and silage production at UW-Madison's College of Agricultural and Life Sciences.
"There's potential out there, but it's going to be quite variable," said Joe Lauer, who studies corn and silage production at UW-Madison's College of Agricultural and Life Sciences.
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