How a former NFL pro started a winery with two of his teammates
Courtesy of Tony Moll Tony Moll is a former Green Bay Packers player who opened a winery in Sonoma, California with his former teammates, Daryn Colledge and Jason Spitz. They named it Three Fat Guys. Lessons from football — like coordination, quick thinking, and rolling with the punches — have helped the cofounders tackle challenges. This is his story, as told to freelance writer Molly O'Brien. I grew up in Sonoma, California and played sports year-round as a kid. The wine industry was always a fascination growing up here, and part of my family history. My gr...
Source: businessinsider.com