Meet the new winemakers taking South Africa by storm
The little-known Swartland region is making waves on the South African wine scene and offers a uniquely welcoming experience to visitors.
Source: nationalgeographic.com
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The little-known Swartland region is making waves on the South African wine scene and offers a uniquely welcoming experience to visitors.
The 44 Stanley precinct is not an ordinary collection of food, art and design places. Yet one of its most unusual places features what would be basic necessities, bread and (for some of us) wine.
At Ouzeri, chef Nic Charalambous is tapping into his Greek-Cypriot roots to honour the dishes he grew up with while giving them a modern twist.