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The world’s largest agrifood community is among the raft of recipients to receive grants from the Citi Foundation’s first-ever Global Innovation Challenge - a new model to identify philanthropic support to community organisations that are developing innovative solutions to overcome the social and economic challenges facing low-income communities.
Researchers in Northern Ireland are exploring how manures can be more than just a waste product by helping reduce overall carbon footprints and associated
A new report published by EIT Food in collaboration with Innovate UK Knowledge Transfer Network (KTN) has outlined six recommendations to help the
A new whitepaper has outlined the 'urgent need' for standardised tools and metrics to support the ruminant livestock sector in the UK to reach net zero.
Start-ups working with algae and researchers with related technology to commercialise are to get targeted support from the EU under a new strategy drawn up by the European Commission. But there are concerns the initiative puts too much focus on established methods for seaweed farming, while neglecting innovation.