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Six years ago, Illinois farmer John Ackerman didn't hire any contract workers at all. Now he typically hires about 22 every year through a local coordinator that helps farmers hire crews of agriculturally skilled, often Latino workers. Those teams hand-weed the soybeans Ackerman grows alongside the pumpkin and corn crops he uses for his primarily fall-focused agrotourism outfit.

Six years ago, Illinois farmer John Ackerman didn't hire any contract workers at all. Now he typically hires about 22 every year through a local coordinator that helps farmers hire crews of agriculturally skilled, often Latino workers. Those teams hand-weed the soybeans Ackerman grows alongside the pumpkin and corn crops he uses for his primarily fall-focused agrotourism outfit.

MAYFIELD, Ky. (AP) — Justin Ralph estimates he’s made about 200 trips delivering grain from the fields he farms with his brother and uncle this year. They’re accustomed to using their four semi-trucks to take the harvest from a total of about 800 acres each of corn, soybeans and wheat to market. What they’re not […]

From the farm to dining room tables, farmers work year-round to make sure food is ready for Thanksgiving.

Justin Ralph estimates he`s made about 200 trips delivering grain from the fields he farms with his brother and uncle this year. They`re accustomed to