At recent Duluth festivals, meat eaters dined on spicy bratwursts and bourbon ribs
At recent Duluth festivals, meat eaters dined on spicy bratwursts and bourbon ribs Last weekend’s Bayfront Brat Festival and Lake Superior Rib Fest were a chance to sample flavors from Stokke Meat Market. Written By: Christa Lawler | × Stokke's Meat Market co-owner Shaine Stokke flips racks of ribs coated in Jamaican jerk BBQ sauce during Ribfest at Bayfront Festival Park on Friday, June 25, 2021, in Duluth. Stokke estimated that they would serve between 6,000 and 8,000 pounds of pork ribs. (Clint Austin / caustin@duluthnews.com) Unofficially, the fan favorit...
Source: duluthnewstribune.com