Loire Valley Wines Were Once the Toast of Europe. This French Businessman Thinks They Should Be Again.
Inside Ivan Massonnat's Domaine Belargus
Source: yahoo.com
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How Domaine Belargus Is Making Exceptional Loire Valley White Wines – Robb Report
Ivan Massonnat believes Chenin Blanc from Anjou can be the toast of Europe again and respected on the level of Burgundy. His early vintages show why.
Source: robbreport.com
'The Loire is the next Burgundy'
Domaine Belargus founder Ivan Massonnat spoke with db about tapping into the Loire Valley's potential, the distinct terroir of Anjou, and the solution to fighting spring frosts.
Source: thedrinksbusiness.com