Prices: sushi rolls $7.50 to $20, specialties $18 to $26, poke bowls $15.50 to $21.50 Open: Monday to Thursday noon to 2 p.m. and 4 to 8 p.m., Friday to Sunday noon to 2 p.m. and 4 to 8:30 p.m. I shed a prejudice this month thanks to Shinka Sushi Bar. We apologize, but this video has failed to load. Try refreshing your browser, or Dining In: Shinka Sushi Bar's upscale raw-fish treats worth taking home Back to video Packaged sushi bought from grocery stores just never did it for me. How could it, given some sublime raw-fish experiences I’ve had at exceptional Japanese restaurants outside...