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Our city hall is planning on adding more concrete and asphalt to make our town a better place to live. This concept leaves me feeling skeptical.
Soaring food and labor costs, energy expenses, and ever-slimmer profit margins are among the worries facing restaurateurs in 2023. A survey from the National Restaurant Association shows inflation intensifying the need to preserve profit margins, which are already notoriously razor-thin in the industry.
Find vine-wrapped terraces and an on-site garden at Zinc Cafe’s second LA outlet