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FE&S Facility Design Project of the Year: Tony & Libba Rane Culinary S - Vimarsana News

FE&S Facility Design Project of the Year: Tony & Libba Rane Culinary S

The Tony & Libba Rane Culinary Science Center (RCSC) brings all components of hospitality management education together under one roof at Auburn University in Auburn, Ala. It houses The Horst Schulze School of Hospitality Management (HOSP) and collaborates with Ithaka Hospitality Partners.

Source: fesmag.com
ADAC Announces Finalists for Southeast Designers and Architect of the Year Awards with 16 from Atlanta - Vimarsana News

ADAC Announces Finalists for Southeast Designers and Architect of the Year Awards with 16 from Atlanta

The Atlanta Decorative Arts Center, or ADAC, works towards uniting designers, architects, builders, and creatives from across the Southeast through annual events, notably through its annual Southeast Designers and Architect

Rumi's Kitchen Heads Uptown, Dumpling Haus Leaves Sawyer Yards - Vimarsana News

Rumi's Kitchen Heads Uptown, Dumpling Haus Leaves Sawyer Yards

Rumi's kitchen opens soon while we say goodbye to Dumpling Haus in Sawyer Yards.

Next-Gen Hospitality Management Project - Vimarsana News

Next-Gen Hospitality Management Project

The Tony & Libba Rane Culinary Science Center (RCSC) brings all components of hospitality management education together under one roof at Auburn University in Auburn, Ala.

Source: fesmag.com
Restaurant R'evolution in French Quarter gets big renovation | Where NOLA Eats - Vimarsana News

Restaurant R'evolution in French Quarter gets big renovation | Where NOLA Eats

Restaurant R’evolution (777 Bienville St., 504-553-2277) is planning a sweeping round of renovations that will see the lux restaurant inside the Royal Sonesta hotel close for about a month. It’s

Source: nola.com