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Carius: 39 years of Comfort and joy at Jim s Steak House in Bloomington

Greg Comfort says it s been an enjoyable 39 years of owning Jim s Steak House and thanks the veteran staff for their many years.

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Carius: Black-owned restaurants look to be at an all-time high in Bloomington-Normal

When celebrating Black History Month, I always recall enjoying the pork sandwiches at Jim’s Bar-B-Q, the first Black-owned restaurant where I ate after coming to Bloomington-Normal. The building in the

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WGLT s Grow: Integrated Pest Management

WGLT s Grow: Integrated Pest Management
wglt.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wglt.org Daily Mail and Mail on Sunday newspapers.

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WGLT s Grow: Ken Myszka From Epiphany Farms Talks Fall Gardens

WGLT s Grow: Ken Myszka From Epiphany Farms Talks Fall Gardens
wglt.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wglt.org Daily Mail and Mail on Sunday newspapers.

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WGLT s Grow: All About Garlic With Ken Myszka From Epiphany Farms

Garlic: The stinking rose. Some people avoid it. Others can t get enough. If you re the latter, summer is an exciting time because you can get your hands on fresh, locally grown garlic and put it in everything. On this week s episode of Grow, Sarah and Murph are joined by Ken Myszka from Epiphany Farms. The farmer and chef discusses different varietals of garlic and how to use them. WGLT s Grow is your source for gardening advice and down-to-earth tips. Murph and Sarah are ready to take on all your gardening questions, so submit yours today. Support for WGLT’s Grow comes from FS Custom Turf by Evergreen FS. FS Custom Turf offers complete lawn and tree care services to preserve the health of yards, trees and shrubs. Products and services detailed at Evergreen-FS.com.

Ken myszka