Dairy-beef cross cattle could soon make up 15% of beef market
By 2026, it's expected that 5 to 6 million beef on dairy crossed cattle will be in the marketplace.
Source: agweek.com
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Dairy-beef cross cattle could soon make up 15% of beef market
By 2026, it's expected that 5 to 6 million beef on dairy crossed cattle will be in the marketplace.
Source: mitchellrepublic.com
Dairy Beef Short Course set for March 21 - High Plains Journal
I-29 Moo University Dairy Beef Short Course on March 21 to provide the latest economics, genetics, marketing information.
Source: hpj.com
I-29 Moo University Dairy Beef Short Course on March 21 in Sioux Falls
BROOKINGS, S.D. – The 2024 I-29 Moo University Dairy Beef Short Course is March 21, 2024, in the auditorium of the Denny Sanford Premier Center in Sioux Falls. Registration opens at 9 a.m., with...
Source: tsln.com
What's in the genes: Genetic Merit Pricing Task Force hopes producers, feeders can capture value by marketing genetic data
A diverse group of cattle folks gathered last week to discuss ways that cattle producers can utilize genetic information to market feeder calves. Tom Brink, the Red Angus Association of America CEO and Ken Odde,...
Source: tsln.com